Blend: Pinot Noir 100%
Aroma: sweet cherries and ripe raspberries
Palate: red currants, Italian plums and black cherries
About: medium bodied, savory with a long smooth finish
Whole cluster harvest and fermented separately in small lots. Matured for 18 months in 100% French oak - 30% new oak, balance in 2-4 year old barrels.
Food Pairing Suggestions: Seared salmon, tuna or halibut | grilled chicken | grilled pork | roast turkey | mushroom risotto | pâté or terrines
WE ARE OPEN - RESERVE TODAY!
Open daily 11am - 5pm
TO BOOK A WINE TASTING OR A PICNIC TABLE
SAME DAY reservations - please call the winery 250 493 4008
FUTURE DATE reservations - please book online.
Wine Tastings $5/per person
Picnic Table $5/table
***Wine tastings cannot be held in the picnic area. ***
MAXIMUM 6 PEOPLE PER GROUP
Come and explore our corner of the Okanagan.
We look forward to seeing you.
The Pentâge Team