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Syrah 2016

  • Aroma:  plum, dark berries and light earthy notes 

    Palate:  savory with red berries, dark cherry and black current

    About:  elegant fine-grained tannins, medium/full bodied, powerful juicy finish

    This Syrah was fermented in 4 different batches, using 4 different hand selected yeast to enhance the wines complexity.  Matured for 18 months in 70% French and 30% American oak.  30% of the barrels were new oak and the balance was in 2-4 years old barriques.

    Food Pairing Suggestions: Lamb Shawarma | Osso Bucco | BBQ chicken | grilled or seared tuna

    Accolades Awarded in 2021:
    89 Points | Tony Aspler | “dry, savoury, black olive and black fruit flavours"

  • Alc.:  14%

  • SKU:  +362442

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