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Viognier 2018


  • Aroma: tropical fruit, peach and lime with hints of honeyed oak

    Palate:  stone fruits, ripe pear and blood orange with a trace of French oak

    About:  medium bodied with crisp acidity

    Food Pairing Suggestions: butternut squash risotto | spicy Thai green curry | grilled pork with fruit compote | roast turkey

    Accolades Awarded in 2024
    92 Points | John Schreiner | "exquisitely-balanced wine, with aromas of apricot, pineapple and vanilla"
    89 Points | Tony Aspler |
     "richly extracted peach and pear flavors rounded with oak"

    Alc.:  14.5%
    SKU:  +450359
    Tech Sheet