Aroma: ripe tropical fruit and honey
Palate: concentrated honey, dried apricot and citrus mingle
About: perfectly balanced with crisp acidity
With cold winters naturally freezing the water in the berries – this enables us to yield an exquisite balance of fruit, acid and an extraordinary array of flavors.
Icewine grapes must be picked at -8 degrees or below. The juice was inoculated with specially selected yeasts. The frozen grapes had harvest sugar of 39 brix and were fermented slowly to 10.5% alcohol.